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Ja Ja Udon (spicy miso pork and cucumber)

    Ja Ja Udon (spicy miso pork and cucumber)

    Ingredients
  • 200 g ground pork
  • 1 piece ginger (10 g)
  • 1/3 naga-negi long onion
  • 1 cucumber NoteJapanese cucumbers are usually about 20 cm long, and 180-120 g.
  • 2 eggs
  • 3 servings udon noodles
  • 1/2 tsp doubanjiang chili paste
  • [A ]3 tbsp Red miso paste NoteReddish-brown rice miso paste. Salinity is about 13 %, so it is on the salty side.1/2 tbsp Soy sauce1 tbsp Sugar1/2 cup Water (100 ml)
  • 1 tbsp vegetable oil